Hiiiii friends! It’s finally Friday and I couldn’t be more excited. Not only is it the weekend, but it’s Mother’s Day weekend! I like celebrating the fact that I get to be mama to my sweet little girl, so this is one of those that I get excited about. I don’t need presents or actual celebration, but having a day to recognize all the amazing mamas is fun.
It’s been a busy month, and since BrunchWeek ended, I have taken an unintentional hiatus from posting that I hope will come to an end after this week. But, I do have my weekly menu plan to share with you, in the mean time! I hope you have a wonderful weekend celebrating the mamas in your life!
Sunday – Grilled Chicken Chimichurri Salad
Monday – Black Pepper Venison Stir Fry, Brown Rice
Tuesday – Slow Cooker BBQ Pulled Pork Tacos with Honey Mustard Slaw
Wednesday – Seared Mahi Mahi with Saffron Risotto and Mango Sauce, Asparagus
Thursday – Garlic Butter Turkey Meatballs with Lemon Zoodles
Friday – Chipotle Chicken Tostadas
Saturday – Italian Sausage Wraps on the Grill