• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Sweet Beginnings Blog

  • Home
  • About
  • Recipe Index
    • Appetizers/Dips
    • Beef
    • Beverages
    • Bready Things
    • Breakfast/Brunch
    • Fish & Other Seafood
      • Cod
      • Mahi Mahi
      • Salmon
      • Scallops
      • Shrimp
      • Tilapia
      • Tuna
    • Game Meat
      • Lamb
      • Venison
    • Pasta
    • Pizza
    • Pork
    • Poultry
      • Chicken
      • Turkey
    • Salad
    • Sammiches, Burgers, Wraps, etc.
    • Side Dishes
    • Soups, Stews, and Chili
    • Tacos, Taquitos, Tostadas, & Burritos
    • Vegetarian/Meatless
  • Sweet Treats
    • Brownies, Bars, & Fudge
      • Bars
      • Brownies
      • Fudge
    • Cake
    • Candy
    • Cheesecake
    • Cookies
    • Crisp
    • Cupcakes & Muffins
      • Cupcakes
      • Muffins
    • Dessert Pops
    • Donuts
    • Fruit Salad
    • Ice Cream
    • Pastries
    • Pie
    • Popcorn
    • Snack Mix
    • Sweet Bread
    • Tarts
    • Truffles
  • Privacy Policy

Orange Cranberry White Chocolate Cookies

December 23, 2011 by Jaida 1 Comment

Although I am a deeply devoted lover of chocolate, I find these cookies to be a refreshing break from the pile of chocolate goodies that I indulge in this time of year. They have a light citrus tone, and the white chocolate chips and cranberries are a perfect combo. Yum-mie! Aside from that, cranberry-anything screams holiday for me. If you need a change from the chocolate and mint desserts that are so common during this season, or you just want a delicious cookie, add these to your dessert lineup!!
Orange Cranberry White Chocolate Cookies
Adapted from Betty Crocker
Ingredients
  • 1 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1 cup unsalted butter, softened
  • 1 tsp grated orange peel
  • 2 Tbsp orange juice
  • 1 egg
  • 2 1/2 cups all-purpose flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 2 cups dried cranberries
  • 1/2 cup white chocolate chips
Preparation
  1. Heat oven to 375 degrees. Line cookie sheet with foil or parchment paper.
  2. In a large bowl, beat sugars, butter, orange peel, orange juice, and egg. Slowly mix in flour, baking soda, and salt until well combined. Stir in cranberries and white chocolate chips.
  3. Using a medium cookie scoop, drop onto cookie sheet about 2 inches apart.
  4. Bake 7-9 minutes, until just set. Remove from cookie sheet to cooling rack. Cool completely, about 30 minutes.

Filed Under: Christmas, Cookies, Dessert

Previous Post: « Taco Tuesday: Lime Chicken Soft Tacos
Next Post: Mom’s Blue Ribbon Fudge »

Reader Interactions

Comments

  1. Micaella Lopez

    February 11, 2015 at 1:19 pm

    I used to make these many years ago and I lost the recipe! Thank you soooooo much for posting. My husbands favorite cookie!
    denver sprint lte

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Welcome!

As a busy wife and mom who also works a full time job, I try to have dinner done in 30 minutes or less so I can spend more of my evenings with my hubby and baby girl, so what you will find here are recipes that are mostly-healthy, quick and easy. Of course I have desserts, less healthy and more time-intensive meals as well (everything in moderation!), but all-in-all, you can count on weeknight friendly options, all made with love and dished up with a side of life, love, and family! Read More…

Let’s Be Social!

Search this website

Never miss a post from Sweet Beginnings

Categories

Archives

Top Posts & Pages

Venison Sausage Tortellini Skillet
Bloody Mary Wings
Smoked Gouda & Cheddar Mac N Cheese
Blackberry Lemon Sweet Rolls

Footer

© 2023 Sweet Beginnings · Tasteful Theme by Restored 316