• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Sweet Beginnings Blog

  • Home
  • About
  • Recipe Index
    • Appetizers/Dips
    • Beef
    • Beverages
    • Bready Things
    • Breakfast/Brunch
    • Fish & Other Seafood
      • Cod
      • Mahi Mahi
      • Salmon
      • Scallops
      • Shrimp
      • Tilapia
      • Tuna
    • Game Meat
      • Lamb
      • Venison
    • Pasta
    • Pizza
    • Pork
    • Poultry
      • Chicken
      • Turkey
    • Salad
    • Sammiches, Burgers, Wraps, etc.
    • Side Dishes
    • Soups, Stews, and Chili
    • Tacos, Taquitos, Tostadas, & Burritos
    • Vegetarian/Meatless
  • Sweet Treats
    • Brownies, Bars, & Fudge
      • Bars
      • Brownies
      • Fudge
    • Cake
    • Candy
    • Cheesecake
    • Cookies
    • Crisp
    • Cupcakes & Muffins
      • Cupcakes
      • Muffins
    • Dessert Pops
    • Donuts
    • Fruit Salad
    • Ice Cream
    • Pastries
    • Pie
    • Popcorn
    • Snack Mix
    • Sweet Bread
    • Tarts
    • Truffles
  • Privacy Policy

Chili Shrimp with Fruit Relish

May 25, 2011 by Jaida Leave a Comment

I seem to have accumulated a collection of cookbooks. A collection that I sadly do not use very often. With today’s technology, I can search and print recipes any time I want, which seems to be more convenient for me. However, I did get off my tush and start going through the plethora  of books that I have, in search of detox-friendly recipes. And I found a few!! Tonight’s dinner came from Dr. Shapiro’s Picture Perfect Weight Loss Cookbook, and it was delightful!

K told me while we were eating that he never would have thought to put all of these ingredients together, and that if I would have told him ahead of time what we were having he probably wouldn’t have been very receptive to it…but he really liked it! Hallelujah!

 

Chili Shrimp with Fruit Relish

Source: Dr. Shapiro’s Picture Perfect Weight Loss Cookbook
 
Ingredients
  • 1 medium mango, peeled and diced
  • 1 cup diced pineapple
  • 1 granny smith apple, diced
  • 2 Tbsp diced red onion
  • 2 1/4 tsp chili powder, divided
  • 1/4 tsp grated lime peel
  • 1 tsp lime juice
  • 1 1/2 lbs shrimp, peeled & deveined
  • 1 tsp cumin
  • 3/4 tsp salt
  • 1/2 tsp paprika
  • 1/4 tsp coarse black pepper
  • 1 tsp olive oil

Preparation

  1. Combine mango, pineapple, apple, onion, chili powder, lime zest, and lime juice in a medium bowl and set aside.
  2. Preheat broiler and spray broiler-pan with cooking spray.
  3. Mix together the shrimp, chili powder, cumin, salt, paprika, pepper & oil, then spread the shrimp in a single layer onto the broiler-pan.
  4. Broil for 4-6 minutes until opaque. Serve with Fruit Relish.

Filed Under: Seafood, Shrimp Tagged With: Chile, Fruit, Fruit Relish

Previous Post: « Grilled Chicken with Basil Dressing
Next Post: Roasted Red Pepper and Basil Dip »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Welcome!

As a busy wife and mom who also works a full time job, I try to have dinner done in 30 minutes or less so I can spend more of my evenings with my hubby and baby girl, so what you will find here are recipes that are mostly-healthy, quick and easy. Of course I have desserts, less healthy and more time-intensive meals as well (everything in moderation!), but all-in-all, you can count on weeknight friendly options, all made with love and dished up with a side of life, love, and family! Read More…

Let’s Be Social!

Search this website

Never miss a post from Sweet Beginnings

Categories

Archives

Top Posts & Pages

Venison Sausage Tortellini Skillet
Bloody Mary Wings
Smoked Gouda & Cheddar Mac N Cheese
Blackberry Lemon Sweet Rolls

Footer

© 2023 Sweet Beginnings · Tasteful Theme by Restored 316