For this week’s Recipe Swap, the theme was, Something for Memorial Day. Anything that you might cook/take to a BBQ. It could be a main dish, side, dessert…anything at all. The ‘recipe’ I received was a simple one, for fruit kabobs. Given that we are on the detox diet, and fruit is one of the approved foods, this worked out superbly!! They are simple to make, and even the kiddies love them!! You can substitute any fruits that you like…grapes, blueberries, etc.
Source: Shannon @ WC
- Wooden Skewers
- Melon Scoop
- Pineapple Chunks
- Cut the cantaloupe in half and remove the seeds. Cut the watermelon into workable sized pieces (quartered, if you bought a whole one.) Use the melon scoop to make balls out of the cantaloupe and watermelon. Wash and cut the stems off of the strawberries, but leave them whole.
- Place the fruit onto the skewers, alternating in any order you like to make them look pretty.